俺のフレンチ 銀座

We have updated our grand menu to incorporate seasonal ingredients and current trends.

Please order one of our three recommended menu items.

We are pleased to offer bottles of our carefully selected red and white wines (regular price 3300 yen) and sparkling wine (regular price 3500 yen), all chosen by our sommelier, for just 999 yen (1098 yen including tax).

【Terms of use】

- Limited to March, March 16-31, 2026

- Choose one item from the three designated spring menu items.

- One bottle per group

Food and drinks can be ordered separately at your discretion.

・This offer cannot be used in conjunction with other coupons or services.

・For details or any questions, please contact our staff.

[Introducing our recommended spring menu items]

• Firefly squid and spring vegetable salad with couscous

This luxurious salad features firefly squid, which is in season right now, along with seasonal vegetables and wild plants such as rapeseed blossoms, hosta, fiddlehead ferns, mini asparagus, new onions, and snap peas.

Roasted white asparagus with prosciutto

This dish uses three generous spears of white asparagus, known for its sweet and creamy flavor.Enjoy the simple yet delicious flavor of asparagus roasted in butter.

Clam and Manila clam marinière with cheese ravioli

This is a traditional French dish of ravioli filled with large white clams, short-necked clams, and two kinds of cheese, then simmered in white wine and cream.